The weekend

I have no idea if I’ve ever done a weekend wrap-up, and I certainly don’t intend to make them a habit, but I wanted to share a few highlights with you.

The weekend got off to a great start when there was a knock on the door late on Friday. After I got the dog to relax, I went to the door and saw a package waiting for me. It was my long-awaited, much-anticipated Vitamix!

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I have it sitting on the counter but haven’t been able to use it yet. I’m super excited, though. I think I’ll be making a smoothie tomorrow!

Later that night we actually sent Little Dude to a friend’s house and went out for dinner. We rarely do this, but are trying to find a way to make it a monthly thing, especially before the baby comes. Some friends recently went to the soft opening of a new local restaurant, Vrai, and upon googling it, I found that they had vegan options. Not only did they have items that were easily modified to be vegan, but they had 3 vegan-gluten-ree options. Three! At one restaurant! Around here, that just doesn’t happen. They also had several vegan desserts . . . in fact, most were vegan and only one ice cream had dairy. I felt like it had to be in some sort of bizarro world.

Vrai was great. The atmosphere was great, and it was packed. I recognized a few people, and realized that a lot of locals were there. We were some of the few imports from across the river. The food was amazing . . . so amazing that I just ate it and really didn’t think about taking photos. I did snap one of my entree though. We split an order of brussels sprouts with crushed hazelnuts. It sounded weird but it was delicious. It came with some sort of lemon cream but we got that on the side so S could have it while I skipped it. My entree was a quinoa cake with an avocado cream, tomato jelly and a tangy cole slaw. It was super delicious, but I took a really bad picture. Sorry – I really wanted to eat it.

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S got a shrimp fettucine with a poached egg that he said was fantastic. The great meal was capped off with a ridiculously yummy vegan-gluten-free blondie with a side of sorbet. (It was supposed to be house made chocolate salted caramel but, sigh, they ran out.) The service overall was fine, but a little slow. And they overbooked their reservations, so people were waiting. But they’ve only been open for a little less than 4 weeks so I’m sure that will improve. If you live in the Lemoyne, PA area, get yourself a reservation now.

I got to squeeze in a great 7 mile run on the Appalachian Trail on Saturday morning. Unfortunately it still required gloves and a headband, but it was a nice morning so that was okay. I got in another 4 miles on Sunday on “my mountain” and it was a little better; I was in shorts, long sleeves, no gloves and no headband. Spring is coming.

We (Tree 4 Hope) held our first annual Zumbathon at our local Gold’s Gym on Saturday afternoon. I do not Zumba, but I helped at the event. It was great; we raised over $800 and everyone had a lot of fun. All of the money raised will go towards building Hope Academy. If you’ve missed out on what Hope Academy is, click here and learn how you can help.

I discovered a wonderful song a few weeks ago and ended up pairing with a guitarist at church to sing it at both Sunday services this week. I am not sharing the file of our rendition, but I just have to share the original. It’s just so good. We weren’t nearly this good, but we did our best.

So that was the weekend in a nutshell. I did a ton of other stuff, but most of it’s boring. And the busy weekend left this baby incubator exhausted, but it’s all good.

 

 

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